Covid 19 Menu
Our menu will be ever-evolving depending on demand and what supplies we have available... so please check back daily! Also please check the description as it may vary slightly from our normal menu.
Delivery available by Doordash (through our website - link above) or Grubhub.
Payment for pick up must be made in advance.
APPETIZERS
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SWISS FONDUE
bread, apples and an assortment of veggies
$22
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CRISPY CRAB CAKES
dungeness crab cakes with thai chili beurre blanc
$21
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MONTEREY BAY CALAMARI
flash fried with fresh herbs, crushed garlic and parmesan, horseradish cocktail sauce
$15
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GRILLED LAMB LOLLIPOPS
hoisin-glazed australian free range lamb chops, asian cabbage salad garnish, beurre blanc
$23
gluten free
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GRILLED ARTICHOKE
artichoke halves marinated in white wine and served warm over mixed greens with sweet basil and roasted yellow pepper aiolis
$13
gluten free
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AHI TUNA TARTARE
marinated diced raw sashimi tuna, asian slaw, avocado, soy chili, crispy wontons, wasabi drizzle
$21
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CITRUS POACHED PRAWN COCKTAIL
tangy house made cocktail sauce, fresh lemon
$16
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FRENCH FRIES
$6
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SWEET POTATO FRIES
$6
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TRUFFLE FRIES
$9
SOUPS & SALADS
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FRENCH ONION WITH GRUYERE GRATIN
$9
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SOUP DU JOUR
Chicken Tortilla
$8
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Add Grilled Chicken to any Salad
$5
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Add Blackened Chicken to any Salad
$5
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Add dinner size Sesame Seared Ahi Fillet to any Salad
$16
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Add dinner size Grilled Salmon Fillet to any Salad
$20
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GARDEN SALAD
baby mixed greens, cucumber, cherry tomatoes, red onion, jicama, carrots & croutons, bleu cheese vinaigrette or house buttermilk dressing
$11
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CLASSIC CAESAR SALAD
hearts of romaine, crunchy croutons,parmesan, classic caesar dressing
$11
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WEDGE SALAD
iceberg lettuce wedge, gorgonzola crumbles, hard cooked egg, pancetta, cherry tomatoes, shaved red onion, creamy bleu cheese dressing
$16
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HARVEST SALAD
orchard pears, apples & candied pecans, mixed greens, gorgonzola cheese, citrus vinaigrette
$13
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CHINESE CHICKEN SALAD
grilled chicken, napa, green, red cabbage, crispy wonton noodles, orange segments, peanuts, toasted sesame seeds, ginger sesame vinaigrette
$15
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SOUTHWEST CHICKEN SALAD
romaine hearts, red onions, red bell peppers, diced tomatoes, tortilla strips, black beans, avocado, jack & cheddar cheeses, southwest ranch dressing, grilled blackened chicken
$16
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SEARED AHI SALAD
seared rare sliced sashimi-grade ahi, shredded cabbage, oranges, crispy wontons, toasted sesame seeds, almonds, and ginger sesame vinaigrette
$25
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DOUBLE SHRIMP & AVOCADO
bay shrimp, gulf prawns, avocado, tomatoes, red onions, mixed greens, red wine vinaigrette, crumbled gorgonzola cheese
$18
gluten free
ENTREES
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GRILLED FILET MIGNON
all-natural choice cut with yukon gold smashed potatoes, seasonal veggies red wine demi glace and a hint of beurre blanc
$58
gluten free
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GRILLED RIB EYE STEAK
grilled all natural choice cut, red wine demi glace, yukon gold smashed potatoes and seasonal veggies
$56
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NEW YORK STEAK
all natural choice cut grilled with fresh mushrooms and spanish onions in a sherry peppercorn sauce with smashed yukon gold potatoes and seasonal veggies
$51
gluten free
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BISTRO STEAK
sautéed crimini mushrooms, spanish onions and green peppercorns flamed in sherry, finished in demi glace, smashed yukon gold potatoes and seasonal veggies
$30
gluten free
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BRAISED SHORT RIBS
tender slow braised chuck short ribs with zinfandel demi glace, smashed yukon gold potatoes and seasonal veggies
$34
gluten free
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GRILLED LAMB CHOPS
all natural free range australian lamb chops, smashed Yukon gold potatoes, spring veggies, red wine demi glace
$49
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BABY BACK RIBS
slow roasted and smoked all natural pork ribs grilled and smothered with chipotle bbq sauce and served with sweet potato fries and veggies
$28
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GRILLED SWORDFISH
steamed rice, grilled asparagus, ginger beurre blanc, wakame seaweed salad
$36
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SOY GLAZED SALMON
jasmine rice, seasonal veggies, ginger beurre blanc & wasabi drizzle (gluten free soy)
$33
gluten free
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SESAME SEARED AHI
sashimi-grade ahi seared rare with jasmine rice, baby bok choy, chili oil and hot mustard soy butter sauce
$33
gluten free
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CHICKEN PICCATA
tender seasoned chicken breast sautéed with mushrooms, scallions and capers in a tangy white wine lemon-butter sauce; wild rice medley with seasonal veggies and a hint of beurre blanc
$28
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CHICKEN MARSALA
tender chicken breast, crimini mushrooms, garlic, marsala demi-glace finish, yukon gold smashed potatoes and spring veggies
$28
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DUCK CONFIT & PAN SEARED BREAST
house cured confit of leg and pan-roasted breast, vanilla infused port-raspberry reduction, sautéed snap peas with baby carrots and wild rice medley with a hint of beurre blanc
$34
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TORTELLINI & CRANBERRY CHICKEN
cheese-stuffed spinach tortellini, grilled cranberry marinated chicken breast, sun-dried tomatoes, artichoke hearts in a creamy basil sauce
$25
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SPAGHETTI BOLOGNESE
traditional house made meat sauce sautéed with mushroom, spinach, garlic, spanish onions, roma tomatoes, a touch of cream and aged parmesan
$26
SANDWICHES
served with fries (no substitutions available at this time)-
CELLAR BURGER
½ lb. ground chuck, lettuce, tomato, pickle and choice of cheddar or swiss on brioche bun
$17
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PHILLY CHEESE STEAK
slices of bistro steak with three colored bell peppers, spanish onions, mushrooms and provolone cheese, warm flat bread with chipotle aioli
$16
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FRENCH DIP
thinly sliced tender roast beef, toasted french roll, au jus, creamy horseradish
$16
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HAM & BRIE
thinly sliced all natural smoky ham baked with brie and mango chutney on a bakery roll with shredded lettuce, sweet- hot mustard aioli
$16
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SMOKED TURKEY & AVOCADO
slow smoked turkey breast, bacon, swiss cheese, avocado, lettuce and tomato with chipotle aioli on a fresh bakery roll
$16
KIDS MENU
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CHEESE OR PEPPERONI PIZZA
$12
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CHICKEN TENDERS WITH FRIES
$12
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PASTA WITH MARINARA
$12
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PASTA WITH BOLOGNESE
$12
DESSERTS
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CHOCOLATE DECADENCE
flourless dark chocolate cake served with raspberry coulis and chocolate mousse garnish
$10
gluten free
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KEY LIME PIE - currently sold out
a florida key west classic with graham cracker crust, a tart lime filling and fresh whipped cream topping
$10
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MIXED BERRY PUFF PASTRY - DINE IN ONLY
fresh strawberry, blackberry & blueberry compote sandwiched between a crisp puff pastry with fresh whipped cream and vanilla ice cream
$10
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CHOCOLATE FONDUE - DINE IN ONLY
a medley of milk & dark chocolate served with an assortment of dipping goodies and ice cream good for two or more people or one serious chocolate lover!
$20
CRAFT COCKTAILS!!
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Basil Therapy
tanqueray gin, grapefruit juice, agave nectar, fresh basil
$13
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Cucumber Bliss
tito’s handmade vodka, fresh lime, muddled english cucumber, simple
$13
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Employee's Manhattan
four roses bourbon, gran marnier, carpano antica rouge, bitters
$13
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Black Walnut Old Fashioned
templeton rye whiskey, black walnut bitters, fresh orange zest, house simple syrup
$13
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Classic Margarita
herradura silver tequila, fresh lime, house simple syrup, dash of sweet n sour, gran marnier
$13
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El Pistola
patron silver, st. germaine, fresh lime, muddled cucumber, splash agave nectar
$13
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Irish Mule
jameson irish whiskey, fresh lime, ginger beer, splash simple
$13
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Sangria
house made with red wine, brandy and fresh fruit juices
$13