Menus
Order Delivery
Our menu will be ever-evolving depending on demand and what supplies we have available... so please check back daily! Also please check the description as it may vary slightly from our normal menu.
Delivery available by Doordash (through our website - link above) or Grubhub.
Payment for pick up must be made in advance.
APPETIZERS
-
SWISS FONDUE
bread, apples and an assortment of veggies
$22
-
CRISPY CRAB CAKES
dungeness crab cakes with thai chili beurre blanc
$21
-
MONTEREY BAY CALAMARI
flash fried with fresh herbs, crushed garlic and parmesan, horseradish cocktail sauce
$15
-
GRILLED LAMB LOLLIPOPS
hoisin-glazed australian free range lamb chops, asian cabbage salad garnish, beurre blanc
$23
gluten free
-
GRILLED ARTICHOKE
artichoke halves marinated in white wine and served warm over mixed greens with sweet basil and roasted yellow pepper aiolis
$13
gluten free
-
AHI TUNA TARTARE
marinated diced raw sashimi tuna, asian slaw, avocado, soy chili, crispy wontons, wasabi drizzle
$21
-
CITRUS POACHED PRAWN COCKTAIL
tangy house made cocktail sauce, fresh lemon
$16
-
FRENCH FRIES
$6
-
SWEET POTATO FRIES
$6
-
TRUFFLE FRIES
$9
SOUPS & SALADS
-
FRENCH ONION WITH GRUYERE GRATIN
$9
-
SOUP DU JOUR
Chicken Noodle
$8
-
Add Grilled Chicken to any Salad
$5
-
Add Blackened Chicken to any Salad
$5
-
Add dinner size Sesame Seared Ahi Fillet to any Salad
$16
-
Add dinner size Grilled Salmon Fillet to any Salad
$20
-
GARDEN SALAD
baby mixed greens, cucumber, cherry tomatoes, red onion, jicama, carrots & croutons, bleu cheese vinaigrette or house buttermilk dressing
$11
-
CLASSIC CAESAR SALAD
hearts of romaine, crunchy croutons,parmesan, classic caesar dressing
$11
-
WEDGE SALAD
iceberg lettuce wedge, gorgonzola crumbles, hard cooked egg, pancetta, cherry tomatoes, shaved red onion, creamy bleu cheese dressing
$16
-
HARVEST SALAD
orchard pears, apples & candied pecans, mixed greens, gorgonzola cheese, citrus vinaigrette
$13
-
CHINESE CHICKEN SALAD
grilled chicken, napa, green, red cabbage, crispy wonton noodles, orange segments, peanuts, toasted sesame seeds, ginger sesame vinaigrette
$15
-
SOUTHWEST CHICKEN SALAD
romaine hearts, red onions, red bell peppers, diced tomatoes, tortilla strips, black beans, avocado, jack & cheddar cheeses, southwest ranch dressing, grilled blackened chicken
$16
-
SEARED AHI SALAD
seared rare sliced sashimi-grade ahi, shredded cabbage, oranges, crispy wontons, toasted sesame seeds, almonds, and ginger sesame vinaigrette
$25
-
DOUBLE SHRIMP & AVOCADO
bay shrimp, gulf prawns, avocado, tomatoes, red onions, mixed greens, red wine vinaigrette, crumbled gorgonzola cheese
$18
gluten free
-
THAI SHRIMP SALAD
shredded romaine, cabbage, red bell peppers, carrots, red onions, bean sprouts and cilantro tossed with sweet & sour citrus dressing, layered over a bed of sesame soy-ginger noodles and topped with lightly fried shrimp tossed in sweet chile sauce
$18
ENTREES
-
GRILLED FILET MIGNON
all-natural choice cut with yukon gold smashed potatoes, seasonal veggies red wine demi glace and a hint of beurre blanc
$58
gluten free
-
GRILLED RIB EYE STEAK
grilled all natural choice cut, red wine demi glace, yukon gold smashed potatoes and seasonal veggies
$56
-
NEW YORK STEAK
all natural choice cut grilled with fresh mushrooms and spanish onions in a sherry peppercorn sauce with smashed yukon gold potatoes and seasonal veggies
$51
gluten free
-
BISTRO STEAK
sautéed crimini mushrooms, spanish onions and green peppercorns flamed in sherry, finished in demi glace, smashed yukon gold potatoes and seasonal veggies
$30
gluten free
-
BRAISED SHORT RIBS
tender slow braised chuck short ribs with zinfandel demi glace, smashed yukon gold potatoes and seasonal veggies
$34
gluten free
-
GRILLED LAMB CHOPS
all natural free range australian lamb chops, smashed Yukon gold potatoes, spring veggies, red wine demi glace
$49
-
BABY BACK RIBS
slow roasted and smoked all natural pork ribs grilled and smothered with chipotle bbq sauce and served with sweet potato fries and veggies
$28
-
SOY GLAZED SALMON
jasmine rice, seasonal veggies, ginger beurre blanc & wasabi drizzle (gluten free soy)
$33
gluten free
-
SESAME SEARED AHI
sashimi-grade ahi seared rare with jasmine rice, baby bok choy, chili oil and hot mustard soy butter sauce
$33
gluten free
-
GRILLED CORVINA SEA BASS
white corn succotash, fresh tomato beurre blanc, fingerling potatoes, micro greens
$36
-
CHICKEN PICCATA
tender seasoned chicken breast sautéed with mushrooms, scallions and capers in a tangy white wine lemon-butter sauce; wild rice medley with seasonal veggies and a hint of beurre blanc
$28
-
CHICKEN MARSALA
tender chicken breast, crimini mushrooms, garlic, marsala demi-glace finish, yukon gold smashed potatoes and spring veggies
$28
-
DUCK CONFIT & PAN SEARED BREAST
house cured confit of leg and pan-roasted breast, vanilla infused port-raspberry reduction, sautéed snap peas with baby carrots and wild rice medley with a hint of beurre blanc
$34
-
TORTELLINI & CRANBERRY CHICKEN
cheese-stuffed spinach tortellini, grilled cranberry marinated chicken breast, sun-dried tomatoes, artichoke hearts in a creamy basil sauce
$25
-
SPAGHETTI BOLOGNESE
traditional house made meat sauce sautéed with mushroom, spinach, garlic, spanish onions, roma tomatoes, a touch of cream and aged parmesan
$26
-
SMOKED SALMON & PRAWNS ROTINI
smoked salmon, prawns, asparagus, red bell peppers, fresh dill, red onion and white wine simmered in a light lemon cream sauce
$34
SANDWICHES
served with fries (no substitutions available at this time)-
CELLAR BURGER
½ lb. ground chuck, lettuce, tomato, pickle and choice of cheddar or swiss on brioche bun
$17
-
PHILLY CHEESE STEAK
slices of bistro steak with three colored bell peppers, spanish onions, mushrooms and provolone cheese, warm flat bread with chipotle aioli
$16
-
FRENCH DIP
thinly sliced tender roast beef, toasted french roll, au jus, creamy horseradish
$16
-
HAM & BRIE
thinly sliced all natural smoky ham baked with brie and mango chutney on a bakery roll with shredded lettuce, sweet- hot mustard aioli
$16
-
SMOKED TURKEY & AVOCADO
slow smoked turkey breast, bacon, swiss cheese, avocado, lettuce and tomato with chipotle aioli on a fresh bakery roll
$16
KIDS MENU
-
CHEESE OR PEPPERONI PIZZA
$12
-
CHICKEN TENDERS WITH FRIES
$12
-
PASTA WITH MARINARA
$12
-
PASTA WITH BOLOGNESE
$12
DESSERTS
-
CHOCOLATE DECADENCE
flourless dark chocolate cake served with raspberry coulis and chocolate mousse garnish
$10
gluten free
-
KEY LIME PIE
a florida key west classic with graham cracker crust, a tart lime filling and fresh whipped cream topping
$10
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MIXED BERRY PUFF PASTRY - RECOMMENDED FOR DINE IN ONLY
fresh strawberry, blackberry & blueberry compote sandwiched between a crisp puff pastry with fresh whipped cream and vanilla ice cream
$10
-
CHOCOLATE FONDUE - RECOMMENDED FOR DINE IN ONLY
a medley of milk & dark chocolate served with an assortment of dipping goodies and ice cream good for two or more people or one serious chocolate lover!
$20
CRAFT COCKTAILS!!
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Basil Therapy
tanqueray gin, grapefruit juice, agave nectar, fresh basil
$13
-
Cucumber Bliss
tito’s handmade vodka, fresh lime, muddled english cucumber, simple
$13
-
Employee's Manhattan
four roses bourbon, gran marnier, carpano antica rouge, bitters
$13
-
Black Walnut Old Fashioned
templeton rye whiskey, black walnut bitters, fresh orange zest, house simple syrup
$13
-
Classic Margarita
herradura silver tequila, fresh lime, house simple syrup, dash of sweet n sour, gran marnier
$13
-
El Pistola
patron silver, st. germaine, fresh lime, muddled cucumber, splash agave nectar
$13
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Irish Mule
jameson irish whiskey, fresh lime, ginger beer, splash simple
$13
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Sangria
house made with red wine, brandy and fresh fruit juices
$13
Cabernet Sauvignon
-
Santa Rita
‘Gran Reserva’, Maipo, Chile 2015
$44
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J. Lohr
Seven Oaks, Paso Robles 2017
(375ml) $26
$50
-
Avalon
Napa 2017
$13.50
$53
-
St. Francis
Sonoma 2015
$16
$63
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Justin
Paso Robles 2017
(375ml) $38
$68
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Hess
‘Allomi Vineyard’, Napa 2017
$18
$72
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Quilt
Napa 2017
$19
$76
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Freemark Abbey
Napa 2016
$85
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Silverado
Napa 2016 (90 pts)
$92
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Faust
Napa 2016
$98
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Hall
Napa 2015 (92 pts)
$105
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The Prisoner
‘Cuttings’ CA 2017
$106
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Stag’s Leap Wine Cellars
‘Artemis’, Napa 2016 (91 pts)
$107
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Inglenook
‘Cask Cab’, Rutherford 2014 (93 pts)
$126
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Joseph Phelps
Napa 2014 (91 pts)
$127
-
Kenwood
‘Artist Series’, Sonoma 2013 (95 pts)
$140
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Silver Oak
Alexander Valley 2013 (92 pts)
$147
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Chimney Rock
Stag’s Leap 2015 (92 pts)
$168
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Caymus
Napa 2015 (90 pts)
$178
(2013) L $199
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Silver Oak
Napa 2013 (91 pts)
$201
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Dominus
Napa 2011 (94 pts)
$299
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Stag’s Leap
‘Fay’, Napa 2012 (96 pts)
$303
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Dominus
‘30th Vintage’, Napa 2013 (100 pts!)
$457
Merlots
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Montpellier
California 2015
$10.50
$42
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Coppola
‘Diamond Collection’ CA 2016
(375ml) $25
$48
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Benziger
Sonoma 2014
$52
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Flora Springs
Napa Valley 2015
$58
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Markham
Napa 2016 (91 pts)
$15
$59
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Rombauer
Napa 2016
(375 ml) $45
$88
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Duckhorn
Napa 2014 (90 pts)
(375ml) $60
$117
Bordeaux & Bordeaux Blends
-
Layer Cake
‘Sea of Stones’, Mendoza 2016
$50
-
Mondavi
‘Purple Heart’, Napa 2014
$53
-
Cinnabar
Mercury Rising, California 2018
$54
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Trefethen
‘Double T’, Napa 2015
$63
-
Browne Family Vineyards
‘Tribute’, Columbia Valley 2016 (92 pts)
$17
$68
-
Chateau De Pez
St. Estephe 2014 (94 pts)
$102
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Justin
‘Isosceles’, Paso Robles 2015 (93pts)
$167
-
Chimney Rock
‘Elevage’, Stag’s Leap 2012 (92 pts)
$174
-
Opus One
Napa 2014 (98 pts)
$288
-
Joseph Phelps
‘Insignia’, Napa 2012 (97 pts)
$304
Pinot Noir
-
Mark West
CA 2017
$46
-
Carmel Road
Monterey 2016
2017 (375ml) $26
$50
-
Cherry Pie
‘Cherry Tart’ by Layer Cake, CA 2017 (90 pts)
$14
$56
-
Byron
‘Nielson’ Santa Maria 2015
$60
-
Acacia
Carneros 2016
$62
-
Böen
Santa Lucia Highlands 2017 (91 pts)
$16.50
$64
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Steele
Carneros 2016
(375ml) $30
$64
-
La Crema
Sonoma 2017
(375ml) $33
$70
-
Argyle
‘Reserve’ Willamette 2017
(375ml) $35
$73
-
Testarossa
Santa Lucia Highlands 2018 (91 pts)
$20
$78
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Foley
Santa Rita Hills 2014
$80
-
Au Bon Climat
‘La Bauge au Dessus’, Santa Maria Valley 2016 (90 pts)
$88
-
David Bruce
Santa Cruz Mountains Estate 2008
$90
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Archery Summit
Willamette Valley Premier Cuvee 2015
$100
-
Faiveley
Gevrey Chambertin, Burgundy, FR 2015
$118
-
Flowers
Sonoma 2016 (90 pts)
$127
-
Miura
‘Pisoni’ Santa Lucia Highlands 2014 (96 pts)
Bottle $133
Zinfandel
-
Peachy Canyon
‘Westside’ Paso Robles 2017
$12
$47
-
Sobon Estate
Fiddletown 2017
$48
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Klinker Brick Winery
‘Old Vine’, Lodi 2016
$48
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Carol Shelton
‘Pizazz’ Lodi 2013
$49
-
Steele
‘Pacini Vineyard’, Mendocino 2016
$50
-
Layer Cake
‘Primitivo’, Puglia, IT 2017
$13
$52
-
Cline
Sonoma 2017 (90 pts)
$53
-
Ridge
‘Lytton Springs’, Dry Creek 2017 (92 pts)
$87
Rhones & Rhone Blends
-
The Crusher
Petite Sirah, Clarksburg 2016
$10.50
$42
-
Qupe
Syrah, Central Coast 2016
$50
-
Chateau Peuch-Haut
‘Prestige’, Languedoc, FR 2014 (94 pts)
$54
-
Domaine De Vieux Lazaret
Chateauneuf du Pape 2016 (90 pts)
2015 (375 ml) $46
$84
-
Two Hands
Shiraz ‘Gnarly Dudes’, Barossa Valley, AU 2017 (91 pts)
$87
Significant Others
-
Joseph Drouhin
Beaujolais – Villages 2016
$10.50
$42
-
Perry Creek
Barbera, ‘Amorata Vineyard’ El Dorado 2013
$42
-
Bodegas Castano
‘Solanera’ Monastrell, Cabernet & Garnacha,Yecla, Spain 2013
$46
-
Sancho Barón
Rioja, Spain 2016
$46
-
Ruta 22
Malbec, Mendoza, Argentina 2018
$12
$47
-
Noster
‘Inicial’, Priorat, Spain 2016
$13
$51
-
Caymus
‘Conundrum’ Red Blend, CA 2017
$57
-
Churchill’s Estates
Douro Pinto, Portugal 2012
$57
-
Frescobaldi
Nipozanno, Chianti Rufina Riserva, IT 2015 (94 pts)
$60
-
Fonterutoli
Chianti Classico, IT 2015 (90 pts)
$70
-
Clos Erasmus
‘Laurel’, Priorat, Spain 2016 (92 pts)
$92
-
The Prisoner
‘Napa Valley Red Wine Blend’, 2018 (92 pts)
$106
-
Aalto
Tempranillo, Ribera del Duevo 2014 (94 pts)
$117
-
La Gerla
Brunello di Montalcino, IT 2013 (95 pts)
$119
-
Masi
Amarone Costasera Classico, IT 2011 (94 pts)
$127
Sparkling Wine & Champagne
-
Domaine Ste. Michelle
Washington NV
$9
$43
-
Zonin
Prosecco, ‘Spago Nero’ Veneto NV
$9.50
$45
-
Rotari
Rose, Trento, IT (90 pts)
(187ml) $13
-
Gruet
Blanc de Noirs, New Mexico NV
(375ml) $26
$50
-
Domaine Chandon
Blanc de Noir, Carneros NV
$12
$54
-
Roederer Estate
Brut, Anderson Valley NV
$56
-
Santa Margherita
Brut Rose, IT NV
$56
-
Gloria Ferrer
Royal Cuvée, Carneros NV
$70
-
Roederer Estate
Brut Rose, Anderson Valley NV
$70
-
Louis Roederer
Brut Premier, Reims, France NV
(375ml) $61
Bottle $106
-
Veuve Clicquot
Yellow Label, Reims, France NV
(375ml) $66
$123
-
Veuve Clicquot
Demi Sec, (lightly sweet), Reims, France NV
(375ml) $66
-
Laurent Perrier
‘Grand Siecle’ , (97 pts)*price includes 2 signature wine flutes
$148
-
Taittinger
Brut Millesimes, Reims, France 2013
$179
-
Moét Chandon
‘Cuvée Dom Perignon’, Reims, France 2006
$269
-
Louis Roederer
‘Cristal’, Brut Reims, France 2005 (98 pts)
$379
Chardonnay
-
Calina
Valle de Casa Blanca Chile 2018
$11
$44
-
R Collection
by Raymond, CA 2017
$44
-
Benziger
Sonoma 2017
$12
$47
-
J. Lohr
‘Riverstone’, Monterey 2018
(375ml) $24
$12
$48
-
Kendall-Jackson
Vintner’s Reserve, California 2017
$13
$51
-
La Crema
Sonoma Coast 2018
$15
$58
-
Olivier Leflaive
Setilles Puligny Montrachet 2017
$16
$63
-
Landmark
Overlook, CA 2017
$17
$67
-
Testarossa
Santa Lucia 2018
$18
$71
-
Talbott
‘Sleepy Hollow Vineyard’, Santa Lucia 2015 (90pts)
$19
$76
-
Rombauer
Napa 2018
(375ml) $44
$22
$86
-
Cakebread
Napa Valley 2017
$100
Sauvignon Blanc
-
Babich
New Zealand 2018
$41
-
Morgan
Monterey 2017
$12
$48
-
Ferrari-Carano
Sonoma 2018
$13
$51
-
Kim Crawford
Marlborough, New Zealand 2018
$13.50
$53
-
St. Supery
Napa 2018
$17
$68
-
La Doucette
Pouilly Fume, Loire Valley 2017
$77
Riesling and Gewurtztraminer
-
J. Lohr
‘Bay Mist’ Riesling, Monterey 2018
$10.50
$42
-
Pacific Rim
Medium Dry Riesling Columbia Valley 2018
$11
$44
-
Thomas Fogarty
Gewürztraminer, Monterey 2015
$11.50
$46
-
Chateau St. Michelle & Dr. Loosen
‘Eroica’ Riesling, Columbia Valley 2017
Glas $16.50
$66
-
Domaines Schlumberger
Grand Cru Riesling, Alsace 2015 (94 pts)
$68
Significant Others
-
Rocca Delle Macie,
‘Moonlite’, Tuscana IT 2013
$32
-
Quady
‘Electra’, Orange Muscat, California 2018
$9
$36
-
Montpellier
Viognier, CA 2017
$9.50
$38
-
Pine Ridge
Chenin Blanc-Viognier, Clarksburg 2018 (90pts)
$11
$44
-
Estancia
Pinot Grigio, California 2018
$11.50
$46
-
Macmurray Ranch
Pinot Gris, Sonoma Coast 2018
$11.50
$46
-
Santa Margherita
Pinot Grigio, Italy 2017
$15
$59
-
Domaine Du Vieux Lazaret
Chateauneuf Du Pape Blanc 2011
$71
Rosés
-
Beringer
White Zinfandel, California 2018
$10
$40
-
Jean Luc Colombo
‘Cape Bleue’, Rosé, 2018
$10.50
$42
-
Justin
Rosé, Central Coast 2018
$11.50
$46
-
Testarossa
‘Cuvee Los Gatos’, Central Coast, 2018
$48
Specialty Cocktails
-
Whiskey Smash
four roses small batch bourbon, lime, simple, mint, splash soda
$13
-
New York Sour
makers mark bourbon, fresh lemon, simple, topped with malbec
$13
-
Employee’s Manhattan
four roses small batch bourbon, carpano antica rouge, grand marnier, bitters
$13
-
Sazerac
templeton rye, absinthe, peychaud bitters
$13
-
Inside Job
templeton rye, liquor 43, campari, blood orange bitters
$13
-
Irish Mule
jameson irish whiskey, ginger beer, fresh lime
$13
-
Basil Therapy
tanqueray gin, grapefruit juice, agave nectar, fresh basil
$13
-
Belle Le Fleur
hendricks gin, st. germain elderflower, cucumber, lime
$13
-
Pyrat Punch
pyrat rum, citronge mango, passion fruit, bitters
$13
-
Classic Daiquiri
bacardi, simple, lime
$13
-
Cucumber Bliss
tito’s handmade vodka, fresh lime, muddled english cucumber, simple
$13
-
Ruby Red
stoli vodka, tonic, and fresh-squeezed ruby red grapefruit
$12
-
The Metropolitan
skyy vodka, champagne, strawberry puree, mint garnish
$12
-
El Pistola
patron, st. germaine elderflower, agave nectar, muddled cucumber, fresh lime
$13.50
-
Baja Especiál
an authentic margarita made with only patron, fresh lime, splash OJ
$13.50
-
Backdraft
sauza hornitos, licor 43, fresh lime, sweet n sour, jalapeños (muy caliente!)
$12
Draft Beers
-
$8 - $10
-
Deschutes Fresh Squeezed IPA
(India Pale Ale)
-
Lagunitas Little Sumpin’ Sumpin’
(Pale Wheat Ale)
-
Ballast Point Sculpin
(India Pale Ale)
-
Trumer
(German Pilsner)
-
805
(Honey Blonde Ale)
-
Santa Cruz Mountain Brewing Truth or Dare
(Stout)
Bottled Beers & Ciders
-
Guiness
$8
-
Corona Extra
$7
-
Clausthaler
(non-alcoholic)
$7
-
Heineken
$7
-
Coors Light
$7