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$27

with bread, apples and an assortment of veggies

panko-crusted abalone with mixed greens, sicilian relish and a touch of beurre blanc

$37

traditional style broth, tomatoes, garlic, onion, white wine, clam nectar, scallions and butter

$25

gluten free

marinated diced raw tuna, asian slaw, avocado, soy chili sauce, crispy wontons, wasabi

$25

artichoke halves marinated in white wine, with sweet basil and roasted pepper aiolis

$17

gluten free

hoisin-glazed australian free-range lamb chops, asian cabbage salad garnish and beurre blanc

$30

gluten free

shredded mary's chicken, cilantro, jack and cheddar cheeses, ranchero sauce, avocado and creme fraiche

$18

dungeness crab cakes, spicy cabbage salad thai chili beurre blanc

$25

local squid rings and tentacles fried crisp with fresh herbs, crushed garlic, parmesan, horseradish cocktail sauce

$19

flash-fried coconut crusted prawns served with mango chutney and petite salad garnish

$21

$6

$4

$13

$9

$9

$13

Call for today's selection

Bowl $11

Cup $8

Add grilled or blackened mary's chicken or bay shrimp $8

Add grilled prawns $16

Add full size blackened or sesame seared ahi $20

Add 4 oz grilled salmon $14

Split salad charge $3

baby mixed greens, cucumber, cherry tomatoes, red onion, jicama, carrots & croutons, bleu cheese vinaigrette or house buttermilk dressing

$15

hearts of romaine, crunchy croutons, parmesan, classic caesar dressing

- $15

*anchovies available upon request $3

baby spinach tossed with sherry vinaigrette, toasted hazelnuts and red onion paired with warm beets & goat cheese drizzled with aged balsamic reduction

$21

gluten free

iceberg lettuce wedge, gorgonzola crumbles, hard cooked egg, pancetta, cherry tomatoes, shaved red onion, creamy bleu cheese dressing

$19

gluten free

orchard pears, apples & candied pecans, mixed greens, gorgonzola cheese, citrus vinaigrette, goat cheese crostini

$18

grilled chicken, napa, green, red cabbage, crispy wonton noodles, orange segments, peanuts, toasted sesame seeds, ginger sesame vinaigrette

$20

romaine hearts, red onions, red bell peppers, diced tomatoes, tortilla strips, black beans, avocado, jack & cheddar cheeses, southwest ranch dressing, grilled blackened chicken

$21

bay shrimp, gulf prawns, avocado, tomatoes, red onions, mixed greens, red wine vinaigrette, crumbled gorgonzola cheese

$22

gluten free

shredded romaine, cabbage, red bell peppers, carrots, red onions, bean sprouts, and cilantro tossed with sweet & sour citrus dressing, layered over a bed of sesame soy ginger noodles and topped with lightly fried shrimp tossed in sweet chile sauce

$22

seared rare sliced sashimi-grade ahi, shredded cabbage, oranges, crispy wontons, toasted sesame seeds, almonds, and ginger sesame vinaigrette

$29

grilled all natural choice angus beef petite medallions, crimini mushrooms, spanish onions, sherry peppercorn sauce, mashed yukon gold potatoes, seasonal veggies

$45

gluten free

tender slow-braised chuck short ribs with zinfandel demi-glace, mashed yukon gold potatoes and seasonal veggies

$40

gluten free

jasmine rice, shanghai baby bok choy, ginger beurre blanc & wasabi drizzle

- $37

Mildly Spicy

gluten free

sashimi-grade ahi seared rare, jasmine rice, sautéed bok choy, chili oil, hot mustard soy butter sauce

- $37

Mildly Spicy

gluten free

flash-fried sand dabs, classic slaw, tartar sauce, crispy fries

$24

tender seasoned chicken breast sauteed with crimini mushrooms, garlic, marsala demi-glace finish, mashed yukon gold potatoes, seasonal veggies

$32

tender seasoned chicken breast sautéed with mushrooms, scallions and capers, tangy white wine-lemon butter sauce, wild rice medley and seasonal veggies

$32

three corn tortillas wich a choice of lightly crispy sand dabs, grilled chicken or grilled steak, shredded cabbage, pico de gallo, tomatillo salsa, fresh lime and southwest salad

$20

cheese-stuffed spinach tortellini, grilled cranberry marinated chicken breast, sun-dried tomatoes, artichoke hearts, creamy basil sauce

$32

prawns, mussels, baby shrimp, and clams steamed in their juices with fresh tomatoes, wine, parsley, and garlic, finished with savory pomodoro

- $39

Mildly Spicy

tender beef, crimini mushrooms, tomatoes, caerots and spanish onions simmered in a white wine-paprika demi glace and served over buttered noodles with sour gream garnish

$35

traditional house made meat sauce sautéed with mushroom, spinach, garlic, spanish onions, roma tomatoes, a touch of cream and aged parmesan with garlic cheese bread

$32

fresh tomatoes, sweet basil, olive oil, garlic, mozzarella and parmesan

$20

½ lb. ground chuck patty with choice of cheddar or swiss, lettuce, tomato & pickle on a brioche bun

$22

slices of bistro steak with three colored bell peppers, Spanish onions, mushrooms, and provolone cheese, warm flatbread with chipotle aioli

$20

thinly sliced tender roast beef, toasted french roll, au jus, creamy horseradish

$20

slow-smoked turkey breast, bacon, swiss cheese, avocado, lettuce and tomato with chipotle aioli on a fresh bakery roll

$20

buttermilk fried chicken, lettuce, tomato, red onions, pickles, provolone, siracha aioli, toasted french roll

$20

thinly sliced all natural smoky ham baked with brie and mango chutney on a bakery roll with shredded lettuce, sweet- hot mustard aioli

$20

caramelized onions, fontina cheese, arugula, roasted garlic aioli on brioche bun

$20

corned beef, grilled onions, sauerkraut, swiss cheese and russian dressing on marbled rye

$20

Swiss & Gruyere $27

Bread, apples and an assortment of veggies

dungeness crab cakes with ginger sesame cabbage salad and a Thai chili beurre blanc

$25

panko-crusted california red abalone, mixed greens, sicilian relish and a touch of beurre blanc

$37

flash fried with fresh herbs, crushed garlic, and parmesan, horseradish cocktail sauce

$19

traditional style broth with tomatoes, garlic, onion, white wine, clam nectar, scallions, and butter

$25

gluten free

marinated diced raw sashimi tuna, Asian slaw, avocado, soy chili, crispy wontons, wasabi drizzle

$25

hoisin-glazed australian free range lamb chops, asian cabbage salad garnish, beurre blanc

$30

gluten free

flash-fried coconut crusted prawns served with mango chutney and petite salad garnish

$21

shredded mary's chicken, cilantro, jack and cheddar cheeses, ranchero sauce, avocado and creme fraiche

$18

artichoke halves marinated in white wine and served warm over mixed greens with sweet basil and roasted yellow pepper aiolis

$17

gluten free

$13

$9

$9

$6

$4

$13

Call for today's selection

$11

$15

baby mixed greens, cucumber, cherry tomatoes, red onion, jicama, carrots & croutons, with bleu cheese vinaigrette or house buttermilk dressing

$15

orchard pears, apples, candied pecans, mixed greens, gorgonzola, citrus vinaigrette, goat cheese crostini

$18

baby spinach tossed with sherry vinaigrette, toasted hazelnuts and red onion paired with warm beets and goat cheese drizzled with aged balsamic reduction

$18

gluten free

iceberg lettuce wedge, gorgonzola crumbles, hard cooked egg, pancetta, cherry tomatoes, shaved red onion, creamy bleu cheese dressing

$18

gluten free

hearts, red onions, red bell peppers, diced tomatoes, tortilla strips, black beans, avocado, jack & cheddar cheeses, southwest ranch dressing, grilled blackened mary's chicken

$21

mixed greens, bay shrimp, wild prawns, avocado, tomato, red onions, red wine vinaigrette, and crumbled gorgonzola

$22

gluten free

seared rare sliced sashimi-grade ahi, shredded cabbage, oranges, crispy wontons, toasted sesame seeds, almonds, and ginger sesame vinaigrette

$29

shredded romaine, cabbage, red bell peppers, carrots, red onions, bean sprouts, and cilantro tossed with sweet & sour citrus dressing, layered over a bed of sesame soy-ginger noodles and topped with lightly fried shrimp tossed in sweet chile sauce

$22

Add Grilled or Blackened Mary's Chicken $8

Add Grilled Prawns $16

Add 4 oz Grilled Salmon $14

Add Entree Sized Sesame Seared Ahi $20

Add Bay Shrimp $8

Split Salad Charge $3

mashed yukon gold potatoes, sauteed green beans, red wine demi glace, hint of beurre blanc

$67

gluten free

mashed yukon gold potatoes, sauteed green beans, truffle demi sauce

$65

gluten free

crimini mushrooms, spanish onions in a sherry peppercorn sauce, mashed yukon gold potatoes, sauteed green beans

$61

gluten free

grilled all natural choice angus beef petite medallions, crimini mushrooms, spanish onions, sherry peppercorn sauce, mashed yukon gold potatoes, seasonal veggies

$45

gluten free

tender slow-braised chuck short ribs with zinfandel demi-glace, mashed yukon gold potatoes and seasonal veggies

$40

gluten free

all natural free range australian lamb chops, mashed yukon gold potatoes, seasonal veggies, port rosemary mint sauce

$60

slow roasted and smoked all natural pork ribs, chipotle bbq sauce, sweet potato fries and seasonal veggies

$34

california red abalone, mild in flavor with just a hint of sweetness, panko-crusted with rice medley, seasonal veggies, sicilian relish and a touch of beurre blanc

$77

jasmine rice, shanghai baby bok choy, ginger beurre blanc & wasabi drizzle

- $37

Mildly Spicy

gluten free

sashimi-grade ahi seared rare with jasmine rice, baby bok choy, chili oil, and hot mustard soy butter sauce

- $37

Mildly Spicy

gluten free

house cured confit of leg and pan-roasted breast, berry gastrique, seasonal veggies, wild rice medley, hint of beurre blanc

$40

gluten free

tender seasoned mary's chicken breast sautéed with mushrooms, scallions, and capers in a tangy white wine lemon-butter sauce; wild rice medley and baby carrots with a hint of beurre blanc

$31

tender seasoned mary's chicken breast sautéed with crimini mushrooms, garlic, marsala demi glace finish, mashed potatoes, seasonal veggies

$31

cheese-stuffed spinach tortellini, grilled cranberry marinated mary's chicken breast, sun-dried tomatoes, artichoke hearts in a creamy basil sauce

$31

lobster tail meat, prawns, mussels, bay shrimp, and clams steamed in their juices with fresh tomatoes, wine, parsley, and garlic then finished with savory pomodoro

Mildly Spicy $38

traditional house made meat sauce sautéed with mushroom, spinach, garlic, spanish onions, roma tomatoes, a touch of cream and aged parmesan with garlic cheese bread

$31

tender beef, crimini mushrooms tomatoes, carrots, spanish onions simmered in white wine paprika demi glace and served over buttered noodles with sour cream garnish

$34

Seven Oaks, Paso Robles

(375ml) $30

$54

Sonoma

$17

$67

Paso Robles

(375ml) $40

$72

‘Allomi Vineyard’, Napa

$19

$76

Napa

$20

$80

Napa

$85

Napa

$89

Napa (90 pts)

$96

Napa

$102

Napa (92 pts)

$109

‘Cuttings’ CA

$110

‘Artemis’, Napa (91 pts)

$111

‘Cask Cab’, Rutherford (93 pts)

$130

Napa (91 pts)

$131

Alexander Valley(92 pts)

$151

Stag’s Leap (92 pts)

$172

$190

Napa (91 pts)

$205

‘Fay’, Napa (96 pts)

$307

‘30th Vintage’, Napa (100 pts!)

$461

California

$11.50

$46

‘Diamond Collection’ CA

$52

Sonoma

$56

Napa (91 pts)

$16

$63

Napa

$92

Napa (90 pts)

(375ml) $62

$121

‘Tribute’, Columbia Valley 2018 (92 pts)

$18

$72

St. Estephe (94 pts)

$106

‘Isosceles’, Paso Robles (93pts)

$171

‘Elevage’, Stag’s Leap (92 pts)

$178

‘Insignia’, Napa (97 pts)

$308

CA

$54

Monterey

(375ml) $30

$58

‘Cherry Tart’ by Layer Cake, CA (90 pts)

$16

$64

‘Nielson’ Santa Maria

$68

Carneros

$70

Santa Lucia Highlands (91 pts)

$18.50

$72

Carneros

$72

Sonoma

(375ml) $37

$78

'Reserve' Willamette

$81

Santa Lucia Highlands (91 pts)

$23

$86

Santa Rita Hills

$88

‘La Bauge au Dessus’, Santa Maria Valley (90 pts)

$96

Willamette Valley Premier Cuvee

$108

Gevrey Chambertin, Burgundy, FR

$126

Sonoma (90 pts)

$135

‘Pisoni’ Santa Lucia Highlands (96 pts)

Bottle $145

Sonoma

$14

$55

Fiddletown

$56

‘Pacini Vineyard’, Mendocino

$58

‘Primitivo’, Puglia, IT

$15

$60

Sonoma (90 pts)

$61

Napa

$82

‘Lytton Springs’, Dry Creek (92 pts)

$95

Petite Sirah, Clarksburg

$12.50

$50

‘Prestige’, Languedoc, FR (94 pts)

$62

'Pessimist', Red Blend, Paso Robles

$76

Chateauneuf du Pape (90 pts)

(375 ml) $50

$92

Shiraz ‘Gnarly Dudes’, Barossa Valley, AU (91 pts)

$95

Beaujolais – Villages

$12.50

$50

‘Solanera’ Monastrell, Cabernet & Garnacha,Yecla, Spain

$54

Malbec, Mendoza, Argentina

$14

$55

‘Conundrum’ Red Blend, CA

$65

Chianti Classico, IT (90 pts)

$78

‘Napa Valley Red Wine Blend’, (92 pts)

$114

Tempranillo, Ribera del Duevo (94 pts)

$125

by Frescobaldi Brunello di Montalcino, IT (95 pts)

$127

Amarone Costasera Classico, IT (94 pts)

$135

Washington NV

$10

$47

Prosecco, ‘Spago Nero’ Veneto NV

$10.50

$49

Rose, Trento, IT (90 pts)

(187ml) $14

Blanc de Noirs, New Mexico NV

(375ml) $28

$54

Blanc de Noir, Carneros NV

$13

$58

Brut, Anderson Valley NV

$60

Brut Rose, IT NV

$60

Royal Cuvée, Carneros NV

$74

Brut Rose, Anderson Valley NV

$74

Brut Premier, Reims, France NV

(375ml) $69

Bottle $130

Yellow Label, Reims, France NV

(375ml) $68

$127

Demi Sec, (lightly sweet), Reims, France NV

(375ml) $68

‘Cuvée Dom Perignon’, Reims, France

$273

by Raymond, CA

$48

Sonoma

$13

$51

‘Riverstone’, Monterey

(375ml) $26

$13

$52

Vintner’s Reserve, California

$14

$55

Sonoma Coast

$16

$62

Setilles Puligny Montrachet

$17

$67

Bourgogne, FR

$74

Santa Lucia

$19

$75

‘Sleepy Hollow Vineyard’, Santa Lucia (90pts)

$20

$80

Napa

(375ml) $46

$23

$90

Napa Valley

$104

New Zealand

$45

Monterey

$13

$52

Sonoma

$14

$55

Marlborough, New Zealand

$14.50

$57

Pouilly Fume, Loire Valley

$81

‘Bay Mist’ Riesling, Monterey

$11.50

$46

Mosel

$48

Medium Dry Riesling Columbia Valley

$12

$48

Gewürztraminer, Monterey

$12.50

$50

Grand Cru Riesling, Alsace (94 pts)

$72

‘Moonlite’, Tuscana IT

$36

‘Electra’, Orange Muscat, California

$10

$40

Viognier, CA

$10.50

$42

Pinot Grigio, California

$12.50

$50

Pinot Grigio, Italy

$16

$63

Chateauneuf Du Pape Blanc

$75

White Zinfandel, California

$11

$44

‘Cape Bleue’, Rosé, France

$11.50

$46

Rosé, Central Coast

$12.50

$50

buffalo trace bourbon, demerara syrup, orange and angostura bitters

$17

makers bourbon, fresh lemon, muddled blackberries, blackberry simple

$17

four roses small batch bourbon, carpano antica rouge, grand marnier, bitters

$17

basil hayden bourbon, luxardo, dry vermouth, bitters

$17

hendricks grand caberet, lemon juice, agave nectar, splash cabernet

$17

st george gin, fresh lemon, giffard violette, sparkling water

$17

malfy citrus gin, lavender simple, prosecco, fresh lemon

$17

hendricks gin, st germaine elderflower, prosecco, fresh mint

$17

ketel vodka, fresh lemon, muddled blackberries, triple, blackberry simple

$17

tito’s handmade vodka, fresh lime, muddled english cucumber, simple

$17

agua magica mezcal, pineapple, ancho reyes liqueur, fresh lime, agave, black salt rim

$17

sauza hornitos, aperol, triple sec, agave nectar, tajin & tamarind garnish

$17

patron, st. germaine elderflower, agave nectar, muddled cucumber, fresh lime

$17

an authentic margarita made with patron, fresh lime, cointreau and a splash OJ

$17

$8 - $10

(India Pale Ale)

(Pale Wheat Ale)

(India Pale Ale)

(Pilsner Style Lager)

(Honey Blonde Ale)

$10

$8

(non-alcoholic)

$8

$8

$8

non-alcoholic IPA

$8

$8